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Find a Restaurant, Caterer or Pizza:   | Message Boards  | Blog  | Advertise with Us Sunday , December 6, 2009
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LONS AT THE HERMOSA   
The Top List of Best Brunches - Phoenix, AZ

From a taste of the Wild West to exquisite dining, there is something to suit all tastes.

by Emily Bernard & Christine Wolfe


Want something that extends beyond the breakfast of burnt toast, sticky peanut butter and a glass of orange juice? Why not treat yourself to brunch and experience dining with silverware not covered in grape jelly. From a taste of the Wild West to exquisite dining, there is something to suit all tastes. All brunches require reservations.

WRIGLEY MANSION CLUB
2501 East Telawa Trail
Phoenix, Arizona 85016
(602) 955-4079

Cuisine: American

Brunch Hours: 10:30 a.m. 2 p.m. (Sun)
The Wrigley Mansion Club is the quintessential place to enjoy Sunday brunch. Originally named La Colina Solana, the sunny hillside, the Mansion offers abounding views of Phoenix, Camelback Mountain and the renowned Arizona Biltmore Hotel. Rich in history itself, the mansion was originally built by gum mogul and former owner of the Chicago Cubs, William Wrigley, Jr. Now a private club, the Mansion is open to the public for special events, dinner and Brunch. Brunch here is traditional and lavish without being pretentious. Start at the fresh fruit and salad display, then move on to the more enticing prime rib carving station or the baked salmon filets. Brunch isnt complete without a homemade waffle made to order or an omelet stuffed with your favorite meats, cheeses and veggies. Wonderful any Sunday, this spectacular brunch would be especially delicious on Easter and Mothers Day. Beverages include coffee, tea, fruit juices and champagne. Reservations are recommended.

Estimated cost per person = $42 for adults, $21 for children 12 and under

Holiday Schedule: Set at discretion of management.


LONS AT THE HERMOSA
5532 North Palo Cristi
Paradise Valley, AZ 85253
(800) 241-1210

Brunch Hours: 10 a.m. 12 p.m. (Sun)

Cuisine: American

For an authentic southwest dining experience, Lons at the Hermosa is the place to go. Once the home and studio for artist Alonzo (Lon) Megargee, Lons at the Hermosa is a hand built ranch house and the only remaining hacienda in Arizona. The charm of the landmark is reflected in the award winning American cuisine and the unique twist on Sunday brunch. An ala carte menu including fresh salads, salmon, steak and eggs is offered, in addition to Lons Original Hacienda Brunch. Instead of buffet style displays as far as the eye can see, each party selects non-alcoholic drinks and will be served a basket of homemade breads, an arrangement of fresh fruit, a platter of wood-grilled breakfast meats, and a choice of one of the brunch entrees. Entre choices range from buckwheat blueberry pancakes to huevos rancheros, a southwest favorite. All foods are organic and from ecologically sound sources. To top it all off, Lons features live jazz music on Sundays from 10 a.m. to 2 p.m. The Mexican and Spanish architecture, the breathtaking Arizona desert views and the tranquil patio will make this a brunch unlike any others.

Estimated cost per person = $15 - $20 al a carte items, $24 per person for Hacienda Brunch

Holiday Schedule: Open for most major holidays, schedule is set at discretion of management.


THE TERRACE DINING ROOM
The Phoenician
6000 E. Camelback Rd.
Scottsdale, AZ 85251
480-423-2530
Brunch Hours: 10 a.m. to 4 p.m.
Overlooking a sparkling aquamarine pool, The Terrace Dining Room at The Phoenician resort is the ultimate in refinement and luxury. Dine alfresco on the patio or within the cool confines of the dining room on mouth-watering creations such as grilled eggplant and goat cheese lasagna grilled mushroom salad, or scallops with melon salsa. For dessert, partake of the chocolate cherry bread pudding. A carving station, salads and fruits are also available, as well as champagne and assorted beverages. A five-piece orchestra will serenade guests during the brunch.

Cost is $65 for adults, $25 for children 12 and under, plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, Christmas Eve - Open, Christmas Day - Open, New Years Eve - Open.


VINCENT GUERITHAULT ON CAMELBACK
3930 E. Camelback Rd.
Phoenix, AZ
602-224-0225
Brunch Hours: 11 a.m. - 2:30 p.m.
This is where France meets the Southwest in an elegant and innovative manner. From the duck breast salad with raspberry olive oil dressing to the roasted leg of lamb with Anasazi beans, this champagne brunch is sure to be a hit. Try the seafood tamale with lobster sauce and corn salsa, the roasted veal lion with Chipolte paste and cilantro, or the grilled ribeye with whipped potatoes and green peppercorn sauce. Leave room for the mouth-watering desserts like raspberry mousse cake, hot chocolate tart and crme brulee with fresh berries and served in a sweet "taco" shell. Beverages include coffee or tea and juices, as well as champagne.

Cost is $40 for adults, $15 for children 10 and under, plus tax and gratuity.

Holiday Schedule: New Years Day - Closed, Valentines Day - Open, Easter - Open, Thanksgiving - Closed, Christmas Eve - Closed, Christmas Day - Closed, New Years Eve - Closed.

DIFFERENT POINTE OF VIEW
The Pointe at Squaw Peak
11111 N. 7th St.
Phoenix, AZ
602-863-0912
Brunch Hours: 10 a.m. - 2:30 p.m.
Located in the lushly landscaped oasis of the Pointe Hilton at Squaw Peak, a Different Pointe of View offers a dizzying array of choices during brunch. Seafood platters heaped with mussels, clams, shrimp, oysters and citrus vodka five-herb salmon, carving stations featuring prime rib with black bean garlic glaze and herb-coated lamb with sherry lamb demi, spinach and garlic beef roulade and grilled vegetables don't even scratch the surface of the bounty here. Truffle-scented baby potatoes, butter braised French green beans, an omelet station, and fresh fruit are just preludes to the final touch - dessert. And that final touch includes mandarin orange mousse cake, praline expresso cake, French pastries, chocolate fudge mousse cake and an assortment of cookies and other delectable sweet treats. Beverages include tea, coffee, juices and champagne.

Cost is $39.95 for adults, $19.95 for children 5-12, (kids 5 and under are free), plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, Christmas Eve - Open, Christmas Day - Open, New Years Eve - Open.

THE COMPASS ROOM
The Hyatt Regency at the Civic Plaza
122 N. 2nd St.
Phoenix, AZ
602-440-3166
Brunch Hours: 9 a.m. - 4 p.m.
Enjoy a unique, 360-degree view of downtown Phoenix from The Compass Room, located on the 24 floor of the Hyatt Regency. Gently rotating as you dine (the room makes one revolution an hour), you will be treated to a unique assortment of dishes. Try the Asian cooking station, featuring California rolls, sushi, Thai red curried chicken and vegetables and bamboo steamers filled with dim sum. The seafood station boasts of split crab legs, spicy shrimp, tequila-cured smoked salmon and steamed New England mussels. Want more traditional fare? Then seek out the eggs Benedict, apple crepes with vanilla sauce or the cooked-to-order omelets. The pastry station with pies, cakes, tortes and fruit tarts will provide the perfect end to a satisfying meal. Beverages include coffee, tea, fruit juices and champagne.

Cost is $42 for adults, $22 for children 3-12, (kids under 3 are free), plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, Christmas Eve - Open, Christmas Day - Open, New Years Eve - Open.

TOP OF THE ROCK
Wyndham Buttes Resort
2000 Westcourt Way
Tempe, AZ
602-225-9000
Brunch Hours: 10 a.m. - 2 p.m.
Set above the valley in a natural outcropping of boulders and desert fauna, Top of the Rock affords views of the entire Phoenix metro area. The glass-lined dining room and accompanying panorama is the perfect complement to food that is never dull or bad - and the brunch is no exception. Prime rib, ham, King crab legs and a sushi bar are best bets here. In addition, sample a made-to-order omelet, delectable lamb or salmon, as well as salads, fruits and an assortment of fresh-baked breads. Dessert includes a signature pecan toffee torte, clairs, tarts and pastries. Bottomless glasses of champagne, as well as coffee, tea and juices round out the brunch selections.

Cost is $42 for adults, $22 for children 6-12, (kids under 5 are free), plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, Christmas Eve - Open, Christmas Day - Open, New Years Eve - Open.

QUILTED BEAR RESTAURANT
6316 N. Scottsdale Rd.
Scottsdale, AZ
480-948-7760
Brunch Hours: 11 a.m. - 2:30 p.m.
Bear dcor and a family atmosphere make this an affordable, yet classy, brunch locale. Wicker furniture and antiques lend a cozy, welcoming air, and the 20-foot-long salad bar with more than 25 items is one of the best in the Valley. Carved beef and ham, lamb shanks, omelets and breakfast pastries are just some of the hearty brunch offerings. The cheese blintzes and an assortment of pastries and cakes, as well as coffee, tea and juices are included.

Cost is $16.95 for adults, $7.95 for children 3-12, (kids under 3 are free), plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, Christmas Eve - Closed, Christmas Day - Open, New Years Eve - Open.

SAMPAN SEAFOOD RESTAURANT
668 N 44th St.
Phoenix, AZ
602-286-9888
Brunch Hours: 10 a.m. - 4 p.m.
The 19th century fishing village dcor lends an elegant air to this gem, located in the Chinese Cultural Center, near downtown Phoenix. Known for its dim sum and seafood selections, the brunch here also features 1/2 of a live lobster for every brunch ordered. With more than 50 items on the buffet, including traditional Chinese offerings such as sweet and sour chicken, pork and shrimp, as well as a stunning array of seafood and fish, you will be more than happy with the selection and with the price. Beverage selections include champagne, tea, coffee and soft drinks.

Cost is $25 for adults, $15 for children 12 and under, plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Closed, Christmas Eve - Closed, Christmas Day - Closed, New Years Eve - Open.


THE TERRACE RESTAURANT
Wigwam Resort
300 Wigwam Blvd.
Phoenix, AZ
623-935-3811
Brunch Hours: Three seatings - 10:30 - 11 a.m., 12:45 - 1:15 p.m., and 2:45 - 3:15 p.m.
The history of the Wigwam and agricultural West Valley lend a southwestern charm and sense of permanence to The Terrace. Overlooking the main pool and lush grounds, the restaurant has an elegance that is refined yet welcoming. Part of the original structure, built in 1918 by the Goodyear Tire & Rubber as a private company lodge for visiting executives, stands as a reminder of the history of the area. This history blends well with the outstanding food selections, from the grilled sea bass to the New York strip. You will enjoy tender-crispy waffles, fluffy omelets, as well as lamb chops, pasta, salads, cheeses and fruits. Leave room for dessert: Chocolate torts, tiramisu and raspberry napoleons are just some of the finishing touches to the brunch. Beverages include champagne, sparkling cider, coffee, tea and juices.

Cost is $38 for adults, $19 for children 12 and under, plus tax and gratuity.

Holiday Schedule: New Years Day - Open, Valentines Day - Open, Easter - Open, Thanksgiving - Open, RYstmas Eve - Open, Christmas Day - Open, New Years Eve - Open.


 

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